From MA to NY, and Adventure: Day 5

Monday started early, and it truly was a most productive day. Handsome and I took our leave and we headed to Syracuse New York, the place where I have secured my work during the year. I suppose it should be said now that Handsome and I have decided to relocate together and thus we wanted to secure an apartment as soon as possible. My timeline is extremely cramped and with heading to Michigan for the summer we knew that we would not have much of an opportunity to find a place together. So, we decided to take a quick trip up there to scout the area for potential places where we might consider living. We had one place that we were scheduled to view upon our arrival. Turns out we found our apartment. The landlord showed us two floor plans and while both were serviceable, we went with the apartment that had hardwood flooring, two equal size bedrooms, and a kitchen that was so delightfully dated (the 60’s earth- tone tile -movement was not lost on this puppy). I was utterly charmed and Handsome liked the simplicity of the space and the low cost of living. The landlord was a fine fellow who was interested in being selective about his tenants (i.e. quiet) rather than turning a large profit. The rent is extremely fair, even with the cost of utilities, and he had no problem with pets (I am going to bring my cat from home!!!!). After the viewing, we took the time to drive around the neighborhood to make sure that there was no sketchiness to be seen. Once satisfied that the surrounding area did not seem to harbor the darker delights of urban living, we called the landlord and secured the apartment. Not only did we find a place, but Handsome secured a job interview for later in the summer (Since then he has secured two more interviews). We chose to celebrate by having dinner and drinks at the Dinosaur Bar-B-Que, a local bar that had been suggested by numerous sources. The place did not disappoint. We stuffed our faces with a full rack of ribs and various sides. The beer was quite good, and we went back to the hotel in good spirits over all that had been accomplished that day.

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From MA to NY, an Adventure: Day 2

My next day, Friday, found me pretty slothful during the day. Although it was pleasant outside, I found myself more in the mood to not leave the comfort of my pajamas. The evening was a very different story. The three of us got ourselves all pretty and we went out to North Hampton, specifically, the Tunnel Bar. I fear that the space was too dark for pictures, but I hope my description will suffice. The bar is, quite literally, an old tunnel. Walking in, you find yourself looking down the length of a windowless, creamy tiled, arching interior that just seems to keep flying backward. We found ourselves some oversized leather chairs in the very back and set to the business of drinking while sharing excellent conversation. The lighting was dim, but the martini that I had (Gone with the Wind) was a delicious mix of whiskey and peach that quite satisfied my sweet tooth without being overtly sugary. Persephone had a strange blue concoction called the Tarantula, while SexyHistorian settled for something that I think had Hibiscus in the name. I happily sipped my drink, truly more elated to be in the company of two of my favorite people, such as I had not been for far too long. As is wont to happen after a good drink, we were all viciously hungry. SexyHistorian pointed us to Local which specializes in supremely delicious junk/drunk food cuisine. I myself consumed a most unbelievably good burger known as the Juicy Lucy. Rather than the burger having the cheese on top, the cheese is cooked into the burger. Thus, the consumer is faced with gooey, dripping puddles of fat-filled cheesy glory throughout the entire experience. Persephone attacked a basket of fries with understandable abandon, and SexyHistorian had some chicken fingers. Overall, we were satiated in that way that you can only be after greasy deliciousness on the heels of a strong drink. We made our way back to the apartment, and promptly fell into our respective sleeping receptacles because we all had an early morning for Saturday.

Kentucky Journey Part 2: Good Food, Good Company

My journey did allow for some time to enjoy myself. What better thing to do on such a trip than to have excellent food in even more excellent company? So, starting from the beginning….

If you go back a couple posts, you will encounter a whopping helping of chicken and waffles. Handsome found this tiny little hole-in-the-wall called Hammerheads that served this monstrosity, and holy mercy was that dish one of the best things I have ever tasted. I could not do it more than once a year, but once I dug into the thing with my bare hands as my only utensil….let’s just say I was lost. In terms of the next wonderful meal, it starts with the fact that a portion of my former professors were at the conference. While I certainly enjoyed seeing all of them, one professor (who will henceforth be known as the Alchemist) was someone whom I shared a strong relationship as a colleague, professor, and friend. When I discovered he was at the conference, I immediately contacted him. After a series of texts, we agreed to go to dinner on Friday night. I told him I would be accompanied by Handsome, and with that said I eagerly awaited that evening.

We had decided to do Ethiopian food, because rumor had it there was a particularly good restaurant near the hotel. I will be completely transparent with you and say that my palette is extremely limited, particularly when it comes to ethnically based foods ( in my mind that means things like Indian, Thai, Afghan etc.) It breaks my heart, because when I taste such food, I can tell it is really delicious. The problem is that the taste is just not jiving with my personal buds. The usual culprit? Hot spices. Yup, I have the same tolerance to spiciness that a seagull has to Alka-Seltzer (supposedly seagulls explode from the inside out when you give them this fizzy product). Despite my misgivings, I knew Handsome and the Alchemist would enjoy it, and I usually always try all types of food regardless if I think I will like it or not. Thus, I found myself in a tiny Ethiopian restaurant called Addi’s Grill in excellent company. The man who ran the place also took our order, and after many apologies for the wait (apparently he was not used to the amount of customers that an influx of theatre-people can provide), he recommended that I get the vegetarian dish as it would be the least likely to burn my mouth off. I gratefully agreed, and this was what was given me

20130315-184549.jpgYah dude, I was a little speechless. That bread type substance is called injera, and it was kind of a cross between a flatbread and a pancake for me. You break off pieces of the injera and use it to scoop/grab various things on top of the even bigger piece of injera underneath. What I will say of the meal is that I really enjoyed how you have to eat it with your hands. Again, I could tell the food was good, and while I did eat a generous portion of my meal, I do not think I will be seeking Ethiopian food again outside of rare occasions. As for the company, I could not have picked two better gentleman to hang out with for the evening. Not only did I have the distinct pleasure of sharing a meal with two people I know, but I also introduced two kindred souls. We were having such a good time that (naturally since we are all beer lovers) we went out to a local brewery that the Alchemist had visited the previous evening. My heart was warmed not only by the excellent drink (suggested by the Alchemist, I got a beer that also had mead mixed in, which is probably one of the best things ever!), and the fact the Handsome and the Alchemist were clearly getting on as if they had been friends since college. The evening ended on an excellent note, with a suggestion from the Alchemist on where we should go for brunch the next morning.

We decided to take the Alchemist’s suggestion, and mercy alive we were not disappointed! What do you get when you combine a kitchy atmosphere,

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scrumptious brunch food…..20130315-192307.jpg

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and the most sensuous tea I have ever encountered?

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why, that would be this place 🙂

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Hillbilly Tea, is a most lovely place, and I truly wished I could have gone more than once. I did purchase two of their excellent teas to enjoy from my own loose lease infuser, and both have proved most fitting choices for my tea tastes.

That’s that then. Truly a most glorious collection of experiences indeed.